Funingpu's Edible Gelatin: Making Innovation Easier Across All Food Segments

Funingpu’s Edible Gelatin: Making Innovation Easier Across All Food Segments

Gelatin is a natural food thickener that has been used in cooking for centuries. It is derived from protein collagen, which is found in animal skin, bones, and connective tissues. Gelatin is commonly used to thicken desserts, jellies, candies, sauces, and soups, among others. One of the best sources of medical gelatin is Funingpu, a leading manufacturer of gelatin powder.

Funingpu’s gelatin classification

Funingpu’s gelatin powder can be classified as Type A (acid method) or Type B (alkali method). Type A gelatin is produced by hydrolyzing pig skin and cow skin using acid, while Type B gelatin is produced by hydrolyzing pig bone and cow bone using alkali. Both types have different properties and are used in different applications.

Funingpu’s commitment

Funingpu’s quality management system is perfect. They are committed to providing customers with high-quality products that meet their needs. The company has obtained several certifications, including ISO 9001 quality management system certification, ISO 22000 food safety management system certification, GMP certification, and Halal certification. These certifications ensure that their products are manufactured in accordance with strict quality and safety standards.

Funingpu also has a strong commitment to complying with food and drug safety laws and regulations. Their production facilities are regularly inspected by government agencies to ensure compliance with these laws and regulations. Funingpu’s focus on safety and quality has earned them a reputation as a reliable supplier of gelatin powder.

Innovation is made easier with Funingpu’s medical gelatin. Their product is versatile and can be used across all food segments. It is ideal for creating new food products or improving existing ones. Funingpu’s gelatin is easy to handle and can be customized to meet specific requirements. The powder is available in various grades and can be tailored to suit different applications.

Conclusion

In conclusion, Funingpu’s medical gelatin is a key ingredient in the production of hard capsules, tablets, and specialty pharma. The company has a strong commitment to quality and safety, which is reflected in their certifications and compliance with food and drug safety laws and regulations. With Funingpu’s gelatin powder, innovation is made easier.

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